egg, thickened cream, garlic & butter recipes
11 recipes
Page 1
Easy vegetarian pie
delicious.com.au
Ingredients: thickened cream, butter, egg, garlic, butter puff pastry, olive oil, thyme, onion, potato
Potato and caramelised onion frittata
taste.com.au
Ingredients: thickened cream, butter, egg, garlic, balsamic vinegar, brown sugar, extra virgin olive oil, thyme, onion, potato
Turkey carbonara
delicious.com.au
Ingredients: thickened cream, butter, egg, garlic, whole turkey, bacon, pine nut, parmesan, spaghetti, parsley
Sweet potato, feta and basil quiche
womensweeklyfood.com.au
Ingredients: thickened cream, butter, egg, garlic, flour, milk, feta, basil, olive oil, sweet potato
Mushroom and Leek Filo Pie
myfoodbook.com.au
Ingredients: thickened cream, butter, egg, garlic, ricotta, phyllo, cheddar, lemon, button mushroom, leek, baby greens
Mushroom & Leek Filo Pie
australianmushrooms.com.au
Ingredients: thickened cream, butter, egg, garlic, ricotta, phyllo, cheddar, lemon, button mushroom, leek, baby greens
Gnocchi carbonara
taste.com.au
Ingredients: thickened cream, butter, egg, garlic, pancetta, parmesan, flour, extra virgin olive oil, peas, parsley, potato, nutmeg
Creamy chicken and vegetable pot pies
womensweeklyfood.com.au
Ingredients: thickened cream, butter, egg, garlic, chicken thighs, flour, milk, puff pastry, white wine, baby carrot, mixed vegetable, onion, canned artichoke
Chicken Pie
myfoodbook.com.au
Ingredients: thickened cream, butter, egg, garlic, bacon, chicken thighs, flour, puff pastry, white wine, wholegrain mustard, parsley, olive oil, button mushroom, leek, thyme, onion
Double-baked crab soufflés
gourmettraveller.com.au
Ingredients: thickened cream, butter, egg, garlic, whitefish, prawns, crab, flour, milk, comté, chive, anise liqueur, olive oil, saffron, onion, canned tomato
Yorkshire pudding with roasted mushroom sauce
goodfood.com.au
Ingredients: thickened cream, butter, egg, garlic, flour, yorkshire pudding, milk, white wine, portobello mushroom, white wine vinegar, dijon mustard, peas, parsley, button mushroom, thyme, onion, canola oil