egg, thickened cream & white wine recipes
10 recipes
Page 1
Creamy potato and nutmeg bake
taste.com.au
Ingredients: thickened cream, white wine, egg, parmesan, cheddar, potato, garlic, nutmeg
Chocolate cherry dacquoise
womensweeklyfood.com.au
Ingredients: thickened cream, white wine, egg, almond meal, couverture chocolate, cherry, cream of tartar, cornstarch, sugar
Mushroom and Cavolo Nero Hand Pies
chewtown.com
Ingredients: thickened cream, white wine, egg, chicken stock, butter, butter puff pastry, portobello mushroom, kale, parsley, olive oil, leek
Chicken, leek and pumpkin pot pies
womensweeklyfood.com.au
Ingredients: thickened cream, white wine, egg, chicken breast, flour, butter puff pastry, kabocha squash, bouillon cube, olive oil, mustard powder, leek, green beans, garlic
Creamy chicken and vegetable pot pies
womensweeklyfood.com.au
Ingredients: thickened cream, white wine, egg, chicken thighs, flour, milk, puff pastry, butter, baby carrot, mixed vegetable, onion, garlic, canned artichoke
Rhubarb, vanilla and gin trifle
gourmettraveller.com.au
Ingredients: thickened cream, white wine, egg, gelatin, self-raising flour, milk, butter, orange, grenadine, vanilla, cornstarch, gin, rhubarb, sugar
Coconut and yoghurt cake recipe with fresh peach compote and whipped cream
goodfood.com.au
Ingredients: thickened cream, white wine, egg, almond meal, self-raising flour, yogurt, fine semolina, butter, shredded coconut, lemon, orange, cinnamon, orange juice, nectarine, sugar
Chicken Pie
myfoodbook.com.au
Ingredients: thickened cream, white wine, egg, bacon, chicken thighs, flour, puff pastry, butter, wholegrain mustard, parsley, olive oil, button mushroom, leek, thyme, onion, garlic
Yorkshire pudding with roasted mushroom sauce
goodfood.com.au
Ingredients: thickened cream, white wine, egg, flour, yorkshire pudding, milk, butter, portobello mushroom, white wine vinegar, dijon mustard, peas, parsley, button mushroom, thyme, onion, garlic, canola oil
Duck raviolo with finger lime beurre blanc and caramelised Brussels sprouts
gourmettraveller.com.au
Ingredients: thickened cream, white wine, egg, duck breast, chicken stock, flour, butter, lemon, duck egg, peppercorn, shallot, champagne vinegar, chard, finger lime, rock salt, olive oil, clove, mandarin, thyme, sugar, brussels sprout, tarragon