egg, thyme, flour, bay leaf, red wine & lamb stock recipes
3 recipes
Page 1
Greek pasticcio
olivemagazine.com
Ingredients: lamb stock, flour, red wine, bay leaf, egg, thyme, ground lamb, milk, spiral pasta, butter, cheddar, cherry tomato, cinnamon, garlic, nutmeg
Aubergine and lamb pasticcio
olivemagazine.com
Ingredients: lamb stock, flour, red wine, bay leaf, egg, thyme, ground lamb, parmesan, milk, spiral pasta, butter, feta, eggplant, allspice, olive oil, cinnamon, tomato, sugar, garlic, nutmeg
Loin of Lamb in Pueblo Flatbread with Chile Arbol Jus ►
greatchefs.com
Ingredients: lamb stock, flour, red wine, bay leaf, egg, thyme, lamb loin, milk, goat cheese, chipotle, cumin, celery, peppercorn, baking powder, mexican oregano, chive, carrot, black beans, arbol chile pepper, oregano, chili powder, onion, sugar, garlic, corn oil, mustard greens