egg, thyme, heavy cream, garlic, nutmeg & fish stock recipes
2 recipes
Page 1
Perch with Potato Crust, Carrots and Beer Sauce
eatsmarter.com
Ingredients: fish stock, heavy cream, egg, thyme, garlic, nutmeg, perch, butter, beer, peppercorn, white wine, shallot, carrot, bay leaf, dry vermouth, potato, sugar
Mousseline of Redfish Nantua
greatchefs.com
Ingredients: fish stock, heavy cream, egg, thyme, garlic, nutmeg, crawfish, red snapper, flour, butter, white wine, shallot, brandy, carrot, bay leaf, parsley, olive oil, tomato paste, onion, cayenne