egg, thyme, heavy cream, onion & pastry flour recipes

18 recipes

Page 1

Tomato and Onion Quiche with Olives

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Ingredients: heavy cream, pastry flour, egg, thyme, onion, parmesan, butter, cherry tomato, green olives

Bacon and Walnut Muffins

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Ingredients: heavy cream, pastry flour, egg, thyme, onion, bacon, walnut, milk, baking powder, vegetable oil

Tomato Soup with Cheese Dumplings

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Ingredients: heavy cream, pastry flour, egg, thyme, onion, gouda, basil, olive oil, tomato, sugar, garlic

Bread Dumplings with Chanterelles and Bacon Sauce

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Ingredients: heavy cream, pastry flour, egg, thyme, onion, bacon, milk, bread, butter, carrot, parsley, tarragon, nutmeg, wild mushroom

Meat and Vegetable Quiche

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Ingredients: heavy cream, pastry flour, egg, thyme, onion, mixed ground meat, butter, creme fraiche, celery, paprika, olive oil, bell pepper, potato, garlic

Bread Dumplings with Chanterelle Sauce

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Ingredients: heavy cream, pastry flour, egg, thyme, onion, ghee, milk, bread, butter, chive, parsley, tarragon, vegetable broth, nutmeg, wild mushroom

Hash Browns with Pork and Mushroom Ragout

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Ingredients: heavy cream, pastry flour, egg, thyme, onion, pork fillet, ghee, milk, cream cheese, rosemary, vegetable oil, parsley, button mushroom, potato, nutmeg

Bread Dumplings with Mushroom Cream Sauce

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Ingredients: heavy cream, pastry flour, egg, thyme, onion, bacon, ghee, milk, bread, butter, lemon, white wine, shallot, parsley, button mushroom, tarragon

Steaks of Venison with Spaetzle and Red Wine Sauce

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Ingredients: heavy cream, pastry flour, egg, thyme, onion, venison steak, chicken stock, butter, creme fraiche, currant jelly, red wine, carrot, vegetable oil, juniper berry, chestnut puree, garlic, nutmeg

Sweetbreads with Onion Ravioli

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Ingredients: heavy cream, pastry flour, egg, thyme, onion, sweetbread, veal stock, parmesan, butter, creme fraiche, white wine, shallot, bay leaf, olive oil, clove, marsala wine, garlic

Beef in Puff Pastry with Mushroom Filling

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Ingredients: heavy cream, pastry flour, egg, thyme, onion, beef steak, beef stock, puff pastry, butter, baby carrot, snow peas, honey, vegetable oil, parsley, button mushroom, cornstarch, cognac

Pasta Rolls with Porcini Mushrooms and Pesto

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Ingredients: heavy cream, pastry flour, egg, thyme, onion, bread crumbs, parmesan, ricotta, lasagna, butter, lemon, white wine, chard, parsley, olive oil, button mushroom, garlic

Braised Veal with White Wine Sauce

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Ingredients: heavy cream, pastry flour, egg, thyme, onion, veal steak, veal shank, butter, lemon, peppercorn, white wine, red wine vinegar, carrot, bay leaf, parsley, clove, garlic, nutmeg

Pheasant with Mushrooms and Wild Rice

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Ingredients: heavy cream, pastry flour, egg, thyme, onion, pheasant, chicken stock, bacon, pistachio, milk, butter, peppercorn, white wine, shallot, carrot, vegetable oil, bay leaf, button mushroom, wild rice, sugar

Spinach Lasagna with Chicken Liver Filling

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Ingredients: heavy cream, pastry flour, egg, thyme, onion, mixed ground meat, beef broth, chicken livers, parmesan, lasagna, milk, butter, white wine, carrot, tomato paste, leek, parsnip, spinach, garlic, nutmeg

Cabbage Tart with Sausage Meatballs and Bacon

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Ingredients: heavy cream, pastry flour, egg, thyme, onion, pancetta, sausage, parmesan, ghee, bread, sour cream, butter, red cabbage, red wine vinegar, rosemary, vegetable oil, clove, star anise, sugar, mustard, nutmeg

Chicken Breast with Various Sauces

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Ingredients: heavy cream, pastry flour, egg, thyme, onion, chicken breast, bacon, butter, lemon, chive, carrot, vegetable oil, peas, curry, capers, tomato, chile pepper, coconut milk, applesauce, mango, garlic, tarragon

Venison with Fig Dumplings

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Ingredients: heavy cream, pastry flour, egg, thyme, onion, chicken stock, venison, milk, bread, butter, celery, peppercorn, shallot, fig, apricot, red wine, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, parsley, button mushroom, clove, tomato paste, gin, mustard seed, garlic, nutmeg