egg, tomato, olive oil & scallop recipes

9 recipes

Page 1

Bacon Scallops and Hollandaise

zestuous.com

Ingredients: scallop, egg, olive oil, tomato, bacon, butter, lemon

Anchoiade and Coquilles St Jacques (scallops)

aftouch-cuisine.com

Ingredients: scallop, egg, olive oil, tomato, canned anchovy, lemon, balsamic vinegar, lamb's lettuce, chive, capers, garlic

Scallop Mousse With Shrimp Sauce

oregonlive.com

Ingredients: scallop, egg, olive oil, tomato, shrimp, cream, white wine, shallot, chive, fennel seed, cayenne

Sea Scallops and Lobster Sausage with Tomato-Garlic Sauce

greatchefs.com

Ingredients: scallop, egg, olive oil, tomato, dried scallops, lobster tail, sausage, heavy cream, butter, white wine, shallot, chive, garlic, cayenne, chervil

Low-carb seafood soup with garlic mayo

dietdoctor.com

Ingredients: scallop, egg, olive oil, tomato, whitefish, shrimp, mussel, fish stock, lemon, white wine, bay leaf, thyme, onion, garlic, lime

How to Make Seafood Stew on a Charcoal Grill

esquire.com

Ingredients: scallop, egg, olive oil, tomato, clam, squid, bread, lemon, white wine, calabrian chile pepper, basil, bell pepper, onion, potato, garlic

Roasted Eggplant and Scallop Pie Provencal

greatchefs.com

Ingredients: scallop, egg, olive oil, tomato, bread crumbs, bread, lemon, white wine, red onion, balsamic vinegar, basil oil, mixed greens, zucchini, eggplant, rosemary, basil, parsley, summer squash, potato, garlic, cayenne

Taste of summer: scallops, cod and stuffed apple

biggreenegg.eu

Ingredients: scallop, egg, olive oil, tomato, bacon, cod, almond, milk, butter, creme fraiche, horseradish, lemon, dill, lingonberry jam, fennel, apple, coriander, vanilla, cornstarch, new potato, avocado, sugar, garlic

French Fare: Pan-Fried Lobster And Scallop Ravioli

foodrepublic.com

Ingredients: scallop, egg, olive oil, tomato, lobster, veal steak, veal stock, fish stock, lobster stock, flour, butter, celery, white wine, shallot, brandy, sun dried tomato, marjoram, carrot, bay leaf, parsley, tomato paste, thyme, onion, garlic, cayenne