egg, tomato sauce, butter, flour & rosemary recipes
7 recipes
Page 1
Lamb and anchovy pies
gourmettraveller.com.au
Ingredients: flour, butter, tomato sauce, rosemary, egg, chicken stock, canned anchovy, boneless lamb, butter puff pastry, white wine, olive oil, onion, garlic
Light Lasagna al Ragù
lacucinaitaliana.com
Ingredients: flour, butter, tomato sauce, rosemary, egg, veal rump, parmesan, milk, white wine, shallot, olive oil, cornstarch, thyme, nutmeg
Moussaka
sidechef.com
Ingredients: flour, butter, tomato sauce, rosemary, egg, boneless lamb, bread crumbs, parmesan, milk, eggplant, extra virgin olive oil, parsley, cinnamon, oregano, onion, potato
Shepherd's Pie Recipe {Using Ground Chicken}
menuofmusings.com
Ingredients: flour, butter, tomato sauce, rosemary, egg, chicken broth, ground chicken, worcestershire, heavy cream, carrot, vegetable oil, peas, thyme, onion, sweet corn, potato, garlic
Arancini - Bombi tar-Ross
maltesecuisine.com
Ingredients: flour, butter, tomato sauce, rosemary, egg, ground beef, chicken stock, bread crumbs, parmesan, white wine, red wine, bay leaf, peas, olive oil, tomato, saffron, onion, risotto rice, garlic, sunflower oil
Saffron Lasagna with Ossobuco Ragù
lacucinaitaliana.com
Ingredients: flour, butter, tomato sauce, rosemary, egg, pancetta, veal shank, milk, grana-padano, celery, lemon, red wine, carrot, bay leaf, parsley, sage, saffron, onion, sugar, vegetable broth, nutmeg
Three Meat Cannelloni Bake
crecipe.com
Ingredients: flour, butter, tomato sauce, rosemary, egg, ground beef, beef broth, ground pork, parmesan, heavy cream, lasagna, milk, celery, white wine, carrot, bay leaf, parsley, olive oil, onion, garlic, nutmeg, italian seasoning