egg, vegetable oil, garlic, ground pork, rice wine vinegar & coconut sugar recipes
2 recipes
Page 1
Mee krob
womensweeklyfood.com.au
Ingredients: ground pork, coconut sugar, rice wine vinegar, vegetable oil, egg, garlic, prawns, fish sauce, peanut oil, vermicelli, tomato sauce, silken tofu, cilantro, thai chile pepper, chile pepper, scallion
Crisp fried noodles (mee krob)
womensweeklyfood.com.au
Ingredients: ground pork, coconut sugar, rice wine vinegar, vegetable oil, egg, garlic, prawns, fish sauce, peanut oil, tomato sauce, rice vermicelli, cilantro, tofu, thai chile pepper, chile pepper, scallion