egg, vinegar, vegetable oil, allspice & bay leaf recipes
6 recipes
Page 1
Vegetable Salad with Beetroot and Egg
eatsmarter.com
Ingredients: vegetable oil, bay leaf, egg, allspice, vinegar, white beans, frisee, beetroot, mustard seed, potato, sunflower oil
Pickled Eggs
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Ingredients: vegetable oil, bay leaf, egg, allspice, vinegar, peppercorn, red onion, hot sauce, coriander, rosemary, juniper berry, jalapeno, mustard seed, onion, chile pepper, mustard
Roasted Venison with Bread Dumplings
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Ingredients: vegetable oil, bay leaf, egg, allspice, vinegar, chicken stock, bacon, venison, milk, bread, butter, peppercorn, red wine, carrot, juniper berry, parsley, clove, cornstarch, thyme, onion, nutmeg
Beef Roulade with Cabbage and Dumplings
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Ingredients: vegetable oil, bay leaf, egg, allspice, vinegar, beef stew meat, bacon, beef stock, butter, pastry flour, currant jelly, red cabbage, apple, cucumber, rosemary, red wine, black mustard seed, clove, tomato paste, mustard seed, thyme, onion, potato, sugar, nutmeg
Braised Goose Leg in Malt Beer with Red Cabbage and Bread Dumplings
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Ingredients: vegetable oil, bay leaf, egg, allspice, vinegar, chicken broth, goose, milk, bread, butter, currant jelly, lemon, shallot, malt beer, red cabbage, apple, coriander, honey, red wine, parsley, clove, cinnamon, onion, sugar, garlic, nutmeg
Fish Dumplings with Potatoes and Vegetables
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Ingredients: vegetable oil, bay leaf, egg, allspice, vinegar, perch, bread crumbs, heavy cream, milk, bread, butter, cracked pepper, lemon, white wine, ginger root, carrot, parsley, curry, leek, confectioners’ sugar, pickle, chile pepper, potato, garlic, scallion, vegetable broth, nutmeg