egg, white wine, chicken stock, vegetable oil & fresh mint recipes
2 recipes
Page 1
Herb stuffed leg of lamb
goodhousekeeping.com
Ingredients: chicken stock, white wine, fresh mint, vegetable oil, egg, leg of lamb, pine nut, flour, bread, lemon, green olives, honey, parsley, oregano, garlic
Breast of lamb with tartare sauce
bbc.co.uk
Ingredients: chicken stock, white wine, fresh mint, vegetable oil, egg, worcestershire, boneless lamb, bread crumbs, seasoned flour, lemon, carrot, dijon mustard, mayonnaise, parsley, capers, thyme, onion, pickle