egg, white wine, onion, carrot & celeriac recipes
9 recipes
Page 1
Beef Tenderloin Roulade with Vegetables and Sauce
eatsmarter.com
Ingredients: white wine, carrot, egg, celeriac, onion, beef sausage, beef steak, parmesan, vegetable oil, vegetable broth
Partridge pie
houseandgarden.co.uk
Ingredients: white wine, carrot, egg, celeriac, onion, pheasant, chicken stock, flour, puff pastry, lemon, parsley, garlic, sunflower oil
Stuffed Veal
eatsmarter.com
Ingredients: white wine, carrot, egg, celeriac, onion, ground sausage, beef stock, veal roast, bread crumbs, bread, butter, parsley, cornstarch, nutmeg
Salt-Crusted Mushroom-Stuffed Celeriac
lacucinaitaliana.com
Ingredients: white wine, carrot, egg, celeriac, onion, soy sauce, celery, portobello mushroom, chard, bay leaf, pioppini, olive oil, button mushroom, thyme
Herb-Stuffed Pork Tenderloin with Caper Sauce
eatsmarter.com
Ingredients: white wine, carrot, egg, celeriac, onion, bacon, beef broth, pork fillet, milk, bread, butter, shallot, vegetable oil, sage, capers
Veal Roulades with Mushroom Stuffing in Vegetable Sauce
eatsmarter.com
Ingredients: white wine, carrot, egg, celeriac, onion, ground sausage, prosciutto, bacon, veal cutlet, beef broth, bread crumbs, butter, shallot, parsley, button mushroom, thyme
Chicken-and-Dumpling Soup
foodnetwork.com
Ingredients: white wine, carrot, egg, celeriac, onion, schmaltz, chicken breast, flour, milk, butter, fennel, bay leaf, parsley, rutabaga, fennel seed, thyme, turnip, garlic, tarragon, nutmeg
Rabbit and Dumplings
foodnetwork.com
Ingredients: white wine, carrot, egg, celeriac, onion, chicken stock, worcestershire, rabbit, buttermilk, flour, butter, celery, baking powder, hot sauce, rosemary, sage, thyme, mixed vegetable, turnip, garlic, nutmeg, cayenne
Roast Wild Boar with Sauerkraut and Potato Dumplings
eatsmarter.com
Ingredients: white wine, carrot, egg, celeriac, onion, chicken stock, pancetta, wild boar, ghee, bread, butter, pastry flour, sauerkraut, peppercorn, rosemary, red wine, bay leaf, juniper berry, lingonberry, parsley, cornstarch, leek, potato, garlic, vegetable broth, nutmeg