egg, white wine, parmesan, chicken stock & veal steak recipes
2 recipes
Page 1
Veal saltimbocca with Roman-style gnocchi
goodfood.com.au
Ingredients: chicken stock, veal steak, parmesan, white wine, egg, prosciutto, flour, milk, fine semolina, butter, parsley, olive oil, sage, capers, garlic, nutmeg
Osso buco with polenta crust
womensweeklyfood.com.au
Ingredients: chicken stock, veal steak, parmesan, white wine, egg, flour, milk, butter, celery, lemon, rosemary, carrot, polenta, parsley, olive oil, onion, canned tomato, garlic