eggplant, balsamic vinegar, capers & canned anchovy recipes
6 recipes
Page 1
Radicchio Lettuce Cups with Caponata
foodnetwork.com
Ingredients: canned anchovy, balsamic vinegar, eggplant, capers, radicchio, extra virgin olive oil, parsley, olive oil, bell pepper, onion, garlic, chili flake
Roasted vegetable parcels with tapenade dressing
womensweeklyfood.com.au
Ingredients: canned anchovy, balsamic vinegar, eggplant, capers, pancetta, goat cheese, lemon, red onion, cherry tomato, kalamata olives, zucchini, rice paper, parsley, olive oil, button mushroom, garlic
Poached egg on a Sicilian Caponata
myfoodbook.com.au
Ingredients: canned anchovy, balsamic vinegar, eggplant, capers, parmesan, celery, brown sugar, zucchini, egg, parsley, olive oil, tomato, black olives, bell pepper, onion, garlic
Eggplant Parmigiana Caponata
allrecipes.com
Ingredients: canned anchovy, balsamic vinegar, eggplant, capers, parmesan, mozzarella, brown sugar, red wine vinegar, basil, olive oil, tomato paste, stewed tomatoes, oregano, bell pepper, onion, garlic
Swordfish And Caponata Di Melanzanes
crecipe.com
Ingredients: canned anchovy, balsamic vinegar, eggplant, capers, swordfish, pine nut, lemon, tomato sauce, extra virgin olive oil, basil, raisins, tomato, black olives, onion, sugar, garlic, chili flake
Herb-Seared Tuna with Caponata and Warm Lemon Creme Fraiche
foodnetwork.com
Ingredients: canned anchovy, balsamic vinegar, eggplant, capers, chicken stock, tuna steak, creme fraiche, lemon, kalamata olives, extra virgin olive oil, basil, raisins, tomato, bell pepper, onion, sugar, garlic, chili flake