eggplant, cinnamon, bay leaf, red wine & vegan beef recipes
1 recipes
Page 1
Vegan Moussaka (made with Beyond Beef Plant-Based Ground)
theveganatlas.com
Ingredients: vegan beef, eggplant, red wine, bay leaf, cinnamon, cashew, olive oil, tomato paste, cornstarch, oregano, onion, potato, canned tomato, garlic