eggplant, cinnamon, canned chickpea & pumpkin recipes
3 recipes
Page 1
Chickpea and vegetable tagine
womensweeklyfood.com.au
Ingredients: eggplant, cinnamon, pumpkin, canned chickpea, couscous, butter, cumin, lemon, paprika, zucchini, olive oil, coriander powder, saffron, cilantro, onion, chile pepper, canned tomato, garlic, vegetable broth
Moroccan-style vegetables with couscous
womensweeklyfood.com.au
Ingredients: eggplant, cinnamon, pumpkin, canned chickpea, couscous, butter, cumin, lemon, paprika, zucchini, olive oil, coriander powder, saffron, cilantro, onion, chile pepper, canned tomato, garlic, vegetable broth
Vegetarian tagine
healthyfood.com
Ingredients: eggplant, cinnamon, pumpkin, canned chickpea, almond, yogurt, lemon, dill, cherry tomato, orange, harissa, brown rice, ginger root, fresh mint, cooking spray, tomato paste, prunes, onion, canned tomato, garlic, vegetable broth