eggplant, coriander, ginger root & green cardamom recipes
9 recipes
Page 1
Eggplant, Red Pepper and Spinach Curry
recipeland.com
Ingredients: ginger root, eggplant, coriander, green cardamom, ghee, cumin, lemon, cinnamon, apple juice, bell pepper, spinach, onion, turmeric, cayenne
Chicken Biryani Assamese Style
indiafoodnetwork.in
Ingredients: ginger root, eggplant, coriander, green cardamom, chicken breast, cashew, broccoli, vegetable oil, peas, onion, potato, turmeric, garlic, black cardamom, white rice
Brinjal-and-beef mince curry
taste.co.za
Ingredients: ginger root, eggplant, coriander, green cardamom, ground beef, coconut oil, lime pickle, brown sugar, carrot, curry, coconut cream, onion, garlic, lime, white rice
Eggplant (Aubergine) -Spinach Curry
food.com
Ingredients: ginger root, eggplant, coriander, green cardamom, yogurt, cumin, brown mustard, clove, cilantro, spinach, garam masala, onion, canned tomato, garlic, canola oil, cayenne
Rogan Bosh! With Cardamom and Eggplant
diet-health.info
Ingredients: ginger root, eggplant, coriander, green cardamom, cumin, coconut yogurt, bay leaf, tomato paste, cinnamon, cilantro, garam masala, onion, chile pepper, sugar, garlic, coconut chips, canola oil
Vegetable Korma Recipe
timesofindia.com
Ingredients: ginger root, eggplant, coriander, green cardamom, heavy cream, yogurt, butter, cumin, button mushroom, cinnamon, green beans, cilantro, garam masala, onion, chile pepper, potato, turmeric, garlic
Vangi Bath recipe
rakskitchen.net
Ingredients: ginger root, eggplant, coriander, green cardamom, ghee, chana dal, tamarind, vegetable oil, bay leaf, jalapeno, clove, cinnamon, urad dal, coconut, chile pepper, curry leaves, turmeric, mustard, white rice
Gutti vankaya curry recipe | stuffed brinjal curry | gutti vankaya kura
pinterest.pt
Ingredients: ginger root, eggplant, coriander, green cardamom, peanut, cumin, sesame seed, kashmiri red chilli, tamarind extract, vegetable oil, clove, cinnamon, onion, coconut, chile pepper, curry leaves, turmeric, garlic, mustard, fenugreek
Ras el hanout spiced leg of lamb with aubergine pilaf
olivemagazine.com
Ingredients: ginger root, eggplant, coriander, green cardamom, leg of lamb, chicken stock, almond, yogurt, cumin, lemon, dill, pomegranate molasses, honey, long-grain white rice, jalapeno, olive oil, cinnamon, tomato, onion, garlic, ras el hanout, pomegranate