eggplant, egg, olive oil, flour, cinnamon & lamb stock recipes

1 recipes

Page 1

Aubergine and lamb pasticcio

olivemagazine.com

Ingredients: lamb stock, flour, eggplant, egg, olive oil, cinnamon, ground lamb, parmesan, milk, spiral pasta, butter, feta, red wine, bay leaf, allspice, tomato, thyme, sugar, garlic, nutmeg