eggplant, extra virgin olive oil, garlic, pine nut, tomato & rosemary recipes
4 recipes
Page 1
Lamb Chops with Eggplant Caponata
foodnetwork.com
Ingredients: pine nut, eggplant, extra virgin olive oil, rosemary, tomato, garlic, lamb loin, balsamic vinegar, capers, arugula, onion
Roasted Vegetable Caponata
weaversorchard.com
Ingredients: pine nut, eggplant, extra virgin olive oil, rosemary, tomato, garlic, sweet pepper, celery, balsamic vinegar, green olives, basil, capers, thyme, onion, chile pepper, canned artichoke
Herb Flatbread with Roasted Veggies & Pesto
everylastbite.com
Ingredients: pine nut, eggplant, extra virgin olive oil, rosemary, tomato, garlic, prosciutto, almond flour, parmesan, butter, basil, egg, apple cider vinegar, arugula, thyme, baking soda
Salad of poached tuna, feta stuffed eggplant and beans
gourmettraveller.com.au
Ingredients: pine nut, eggplant, extra virgin olive oil, rosemary, tomato, garlic, canned anchovy, tuna steak, feta, lemon, red wine vinegar, basil, bay leaf, allspice, parsley, olive oil, capers, arugula, baby greens, onion