eggplant, extra virgin olive oil, olive oil & chile pepper recipes
10 recipes
Page 1
Roasted Aubergines with Mozzarella, Chilli, Lemon and Flat-leaf Parsley
thehappyfoodie.co.uk
Ingredients: eggplant, extra virgin olive oil, olive oil, chile pepper, fresh mozzarella, lemon, parsley
Turkish Baked Eggplant with Chile, Feta, and Mint
leitesculinaria.com
Ingredients: eggplant, extra virgin olive oil, olive oil, chile pepper, greek yogurt, feta, lemon, onion, mint, garlic
Grilled Vegetables with Romesco Sauce
readersdigest.ca
Ingredients: eggplant, extra virgin olive oil, olive oil, chile pepper, hazelnut, almond, zucchini, red wine vinegar, smoked paprika, tomato, bell pepper, garlic
Aubergine lasagne
jamieoliver.com
Ingredients: eggplant, extra virgin olive oil, olive oil, chile pepper, parmesan, lasagna, cheddar, balsamic vinegar, basil, tomato, thyme, garlic
Charred prawns, eggplant and chickpeas with roast tomato and vinaigrette
gourmettraveller.com.au
Ingredients: eggplant, extra virgin olive oil, olive oil, chile pepper, prawns, lemon, cherry tomato, white wine vinegar, oregano, sugar, garlic, canned chickpea, chili flake
Middle Eastern chickpea and aubergine salad
deliciousmagazine.co.uk
Ingredients: eggplant, extra virgin olive oil, olive oil, chile pepper, halloumi, lemon, red onion, harissa, arugula, cilantro, garlic, canola oil, canned chickpea
Roast leg of lamb
jamieoliver.com
Ingredients: eggplant, extra virgin olive oil, olive oil, chile pepper, leg of lamb, canned anchovy, red onion, red wine vinegar, rosemary, parsley, tomato, oregano, garlic
Ratatouille Stuffed Jack-o-Peppers
foodnetwork.com
Ingredients: eggplant, extra virgin olive oil, olive oil, chile pepper, bread crumbs, parmesan, butter, tomato sauce, zucchini, parsley, tomato, bell pepper, thyme, onion, garlic
Tofu and Aubergine Chermoula (Vegan)
nigella.com
Ingredients: eggplant, extra virgin olive oil, olive oil, chile pepper, cumin, lemon, ginger root, coriander, smoked paprika, parsley, tomato, saffron, cilantro, tofu, garlic, ras el hanout
Whole roast aubergines with tahini yogurt and Greek salad
deliciousmagazine.co.uk
Ingredients: eggplant, extra virgin olive oil, olive oil, chile pepper, yogurt, pita, feta, lemon, dill, red onion, cherry tomato, kalamata olives, cucumber, red wine vinegar, tahini, basil, oregano, garlic