eggplant, garlic, red wine vinegar, olive oil & canned anchovy recipes
5 recipes
Page 1
Grilled aubergine with red butterhead and salsa verde
olivemagazine.com
Ingredients: canned anchovy, eggplant, red wine vinegar, olive oil, garlic, lemon, dill, dijon mustard, parsley, capers, pickle, tarragon, butter lettuce
Roast leg of lamb
jamieoliver.com
Ingredients: canned anchovy, eggplant, red wine vinegar, olive oil, garlic, leg of lamb, red onion, extra virgin olive oil, rosemary, parsley, tomato, oregano, chile pepper
Tomato caponata pasta
taste.co.za
Ingredients: canned anchovy, eggplant, red wine vinegar, olive oil, garlic, pine nut, spaghetti, lemon, green olives, parsley, tomato paste, capers, tomato, chile pepper
Eggplant Parmigiana Caponata
allrecipes.com
Ingredients: canned anchovy, eggplant, red wine vinegar, olive oil, garlic, parmesan, mozzarella, balsamic vinegar, brown sugar, basil, tomato paste, capers, stewed tomatoes, oregano, bell pepper, onion
Salad of poached tuna, feta stuffed eggplant and beans
gourmettraveller.com.au
Ingredients: canned anchovy, eggplant, red wine vinegar, olive oil, garlic, tuna steak, pine nut, feta, lemon, extra virgin olive oil, rosemary, basil, bay leaf, allspice, parsley, capers, tomato, arugula, baby greens, onion