eggplant, tomato, nutmeg & pastry flour recipes
7 recipes
Page 1
Vegetable Casserole
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Ingredients: pastry flour, eggplant, tomato, nutmeg, milk, butter, vegetable oil, oregano, sweet potato
Eggplant Rolls with Mozzarella
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Ingredients: pastry flour, eggplant, tomato, nutmeg, fresh mozzarella, milk, butter, blue cheese, basil, olive oil
Ravioli with Tomato and Eggplant Sauce
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Ingredients: pastry flour, eggplant, tomato, nutmeg, parmesan, ricotta, shallot, basil, egg, olive oil, oregano, spinach, garlic
Ravioli with Vegetable Filling
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Ingredients: pastry flour, eggplant, tomato, nutmeg, ricotta, butter, basil, egg, olive oil, thyme, chile pepper, garlic, scallion
Vegetable Quiche with Goat Cheese and Olives
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Ingredients: pastry flour, eggplant, tomato, nutmeg, heavy cream, butter, goat cheese, grana-padano, zucchini, green olives, egg, olive oil, leek, arugula
Potato Cakes with Ratatouille
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Ingredients: pastry flour, eggplant, tomato, nutmeg, bacon, ghee, red onion, paprika, zucchini, chive, basil, egg, parsley, olive oil, thyme, potato, garlic
Gratin of Eggplant and Tomatoes with Chicken Cutlets
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Ingredients: pastry flour, eggplant, tomato, nutmeg, chicken tenders, milk, butter, feta, lemon, red onion, paprika, basil, vegetable oil, olive oil, thyme, onion, sugar, garlic, vegetable broth