extra virgin olive oil, arugula, feta & anchovy paste recipes
1 recipes
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Pork Tenderloin Marinated in Garlic, Lemon and Oregano with Greek Salad
crecipe.com
Ingredients: anchovy paste, feta, extra virgin olive oil, arugula, pork fillet, lemon, radicchio, kalamata olives, cucumber, red wine vinegar, honey, dijon mustard, capers, tomato, oregano, garlic, canola oil