extra virgin olive oil, arugula, kalamata olives & mint recipes
3 recipes
Page 1
Dish with Diane: Chef Franklin Becker’s Market Salad
thedailymeal.com
Ingredients: kalamata olives, extra virgin olive oil, arugula, mint, piquillo pepper, lemon, white balsamic vinegar, honey, parsley, tomato, onion, cantaloupe
Mixed-Herbs Salad With Olives, Tomatoes, and Fresh Mozzarella Recipe
seriouseats.com
Ingredients: kalamata olives, extra virgin olive oil, arugula, mint, fresh mozzarella, lemon, balsamic vinegar, cherry tomato, green olives, basil, dijon mustard, parsley, cilantro, thyme
Chicken, orange and fennel salad ( SERVES 6 )
eatwell.co.nz
Ingredients: kalamata olives, extra virgin olive oil, arugula, mint, chicken thighs, farro, lemon, red onion, preserved lemon, orange, fennel, orange juice, oregano, cilantro, garlic, chili flake