extra virgin olive oil, arugula, parsley, capers & chicken stock recipes
3 recipes
Page 1
Zuppa di ceci e grano pestato Chickpea soup and crushed grains
gourmettraveller.com.au
Ingredients: chicken stock, extra virgin olive oil, parsley, capers, arugula, canned anchovy, farro, bay leaf, chickpea, sage, chile pepper, garlic
Warm Artichoke Heart Salad with White Beans, Arugula, and Salsa Verde Recipe
seriouseats.com
Ingredients: chicken stock, extra virgin olive oil, parsley, capers, arugula, parmesan, heavy cream, celery, lemon, red wine vinegar, carrot, artichoke, egg, white beans, thyme, onion, garlic, canola oil
Warm Artichoke Heart Salad with White Beans, Arugula, and Salsa Verde
seriouseats.com
Ingredients: chicken stock, extra virgin olive oil, parsley, capers, arugula, parmesan, heavy cream, celery, lemon, red wine vinegar, carrot, artichoke, egg, white beans, thyme, onion, garlic, canola oil