extra virgin olive oil, arugula, pecorino & bay leaf recipes

3 recipes

Page 1

Roasted Brussels Sprout and Smoked Sweet Potato Salad

foodnetwork.com

Ingredients: pecorino, extra virgin olive oil, bay leaf, arugula, cracked pepper, peppercorn, red onion, brown sugar, red wine vinegar, pickled red onion, dijon mustard, olive oil, beetroot, agave nectar, brussels sprout, sweet potato, chili flake, sherry vinegar

Healthy Spaghetti & Meat Sauce Meal Prep

flavcity.com

Ingredients: pecorino, extra virgin olive oil, bay leaf, arugula, ground chicken, celery, cracked pepper, lemon, fennel, honey, carrot, marinara sauce, parsley, olive oil, tomato paste, oregano, onion, chile pepper, garlic, shirataki noodles, chili flake

Zinfully Delicious Short Ribs

foodnetwork.com

Ingredients: pecorino, extra virgin olive oil, bay leaf, arugula, beef short ribs, beef stock, flour, bread, butter, pappardelle, celery, paprika, fresno chile, rosemary, red wine, carrot, allspice, parsley, olive oil, tomato paste, onion, garlic