extra virgin olive oil, arugula, sourdough bread & scallop recipes
1 recipes
Page 1
Scallop Salad with Arugula, Fennel, and Dolcelatte Dressing
culturecheesemag.com
Ingredients: scallop, sourdough bread, extra virgin olive oil, arugula, creme fraiche, blue cheese, lemon, radicchio, fennel, dijon mustard, egg, parsley, olive oil, sherry vinegar