extra virgin olive oil, asparagus, lemon, onion, parsley & fresh mint recipes
5 recipes
Page 1
Slow-Cooker Asparagus-Barley Risotto
foodnetwork.com
Ingredients: lemon, extra virgin olive oil, fresh mint, parsley, onion, asparagus, parmesan, pearl barley, thyme, vegetable broth
Deep-Dish Ham Quiche With Herb and Asparagus Salad
foodnetwork.com
Ingredients: lemon, extra virgin olive oil, fresh mint, parsley, onion, asparagus, deli ham, parmesan, heavy cream, flour, butter, dill, egg, sugar
Deep-Dish Ham Quiche with Herb and Asparagus Salad
crecipe.com
Ingredients: lemon, extra virgin olive oil, fresh mint, parsley, onion, asparagus, deli ham, parmesan, heavy cream, flour, butter, dill, egg, sugar
Baked Salmon with Spring Salad and Caper Yogurt Sauce
sidechef.com
Ingredients: lemon, extra virgin olive oil, fresh mint, parsley, onion, asparagus, salmon, greek yogurt, feta, dill, white wine, red onion, fennel, snow peas, white wine vinegar, capers, watercress
Prosciutto & Asparagus Strata
eatingwell.com
Ingredients: lemon, extra virgin olive oil, fresh mint, parsley, onion, asparagus, prosciutto, parmesan, milk, bread, white wine, egg, mustard powder, leek, garlic, scallion, nutmeg