extra virgin olive oil, asparagus, lemon, parsley & carrot recipes

12 recipes

Page 1

Braised Springtime Vegetables with Green Olive Pesto

gourmandeinthekitchen.com

Ingredients: lemon, extra virgin olive oil, carrot, parsley, asparagus, butter, green olives, fennel, radish, garlic

Roasted Vegetable Fries with Cashew Herb Dip

cleaneatingmag.com

Ingredients: lemon, extra virgin olive oil, carrot, parsley, asparagus, cashew, panko, egg, beetroot, parsnip, thyme, scallion

One-Pan Chicken & Asparagus Bake

eatingwell.com

Ingredients: lemon, extra virgin olive oil, carrot, parsley, asparagus, chicken breast, dill, shallot, honey, dijon mustard, coriander powder, potato

Rustic Smoky Glazed Chicken & Veggie Bake

goodhousekeeping.com

Ingredients: lemon, extra virgin olive oil, carrot, parsley, asparagus, whole chicken, cumin, smoked paprika, button mushroom, green beans, onion, potato, brussels sprout

Slow-Cooker Chicken & Wild Rice Soup with Asparagus & Peas

eatingwell.com

Ingredients: lemon, extra virgin olive oil, carrot, parsley, asparagus, chicken broth, chicken thighs, baguette, chive, peas, leek, wild rice, garlic

Pork and Roasted Vegetable Couscous

goodhousekeeping.com

Ingredients: lemon, extra virgin olive oil, carrot, parsley, asparagus, chicken stock, pork fillet, slivered almonds, couscous, red onion, fennel, dried apricot, olive oil, turnip

Spring Chicken Soup

recipesrun.com

Ingredients: lemon, extra virgin olive oil, carrot, parsley, asparagus, chicken broth, chicken breast, celery, zucchini, peas, oregano, thyme, onion, sweet corn, garlic

Spring Chicken Soup

saucyrecipes.com

Ingredients: lemon, extra virgin olive oil, carrot, parsley, asparagus, chicken broth, chicken breast, celery, zucchini, peas, oregano, thyme, onion, sweet corn, garlic

Crunchy Vegetable ‘Tabbouleh’ with Coconut Cream & Herb Dressing

thehappyfoodie.co.uk

Ingredients: lemon, extra virgin olive oil, carrot, parsley, asparagus, pine nut, coconut oil, fennel, cucumber, fresh mint, basil, gem lettuce, coconut milk, garlic, tarragon, scallion

Braised artichokes with asparagus and pecorino

gourmettraveller.com.au

Ingredients: lemon, extra virgin olive oil, carrot, parsley, asparagus, pistachio, pecorino, celery, peppercorn, white wine, artichoke, olive oil, cress, fennel seed, thyme, onion

Spring Vegetable Soup

themom100.com

Ingredients: lemon, extra virgin olive oil, carrot, parsley, asparagus, chicken broth, parmesan, celery, napa cabbage, basil, peas, olive oil, tomato, leek, thyme, new potato, garlic, chili flake

Vegetable à la grecque with egg and herb sauce

houseandgarden.co.uk

Ingredients: lemon, extra virgin olive oil, carrot, parsley, asparagus, celery, peppercorn, white wine, cauliflower, coriander, red wine vinegar, basil, bay leaf, dijon mustard, egg, capers, leek, thyme