extra virgin olive oil, asparagus, lemon, parsley, garlic & yogurt recipes
8 recipes
Page 1
Creamy Garlic Pasta with Shrimp & Vegetables for Two
eatingwell.com
Ingredients: yogurt, lemon, extra virgin olive oil, parsley, asparagus, garlic, shrimp, pine nut, spaghetti, peas, bell pepper
Creamy Garlic Pasta with Shrimp & Vegetables
eatingwell.com
Ingredients: yogurt, lemon, extra virgin olive oil, parsley, asparagus, garlic, shrimp, pine nut, spaghetti, peas, bell pepper
Creamy Garlic Pasta with Shrimp & Vegetables for Two
eatingwell.com
Ingredients: yogurt, lemon, extra virgin olive oil, parsley, asparagus, garlic, shrimp, pine nut, spaghetti, peas, bell pepper
Creamy Garlic Pasta with Shrimp & Vegetables
eatingwell.com
Ingredients: yogurt, lemon, extra virgin olive oil, parsley, asparagus, garlic, shrimp, pine nut, spaghetti, peas, bell pepper
NORDIC HADDOCK ON SHREDDED VEGETABLES with ALMOND GREMOLATA
panningtheglobe.com
Ingredients: yogurt, lemon, extra virgin olive oil, parsley, asparagus, garlic, cod, almond, shallot, cabbage, fennel
Leek, Asparagus & Herb Soup
eatingwell.com
Ingredients: yogurt, lemon, extra virgin olive oil, parsley, asparagus, garlic, chicken broth, milk, dill, chive, snow peas, leek, new potato
Spring Baby Potato Salad
potatogoodness.com
Ingredients: yogurt, lemon, extra virgin olive oil, parsley, asparagus, garlic, beef steak, spring greens, paprika, ginger root, honey, vegetable oil, wholegrain mustard, sumac, radish, pickle, potato, scallion
Spring chicken & citrus stew
jamieoliver.com
Ingredients: yogurt, lemon, extra virgin olive oil, parsley, asparagus, garlic, whole chicken, chicken stock, parmesan, fava beans, dill, green olives, fennel, cannellini beans, egg, peas, olive oil, leek, onion, tarragon