extra virgin olive oil, asparagus, lemon, parsley & vegetable broth recipes

10 recipes

Page 1

Slow-Cooker Asparagus-Barley Risotto

foodnetwork.com

Ingredients: lemon, extra virgin olive oil, parsley, asparagus, vegetable broth, parmesan, pearl barley, fresh mint, thyme, onion

Farro and Vegetable Salad

themom100.com

Ingredients: lemon, extra virgin olive oil, parsley, asparagus, vegetable broth, farro, balsamic vinegar, cherry tomato, shallot, radish, watercress

Spring vegetable & cauliflower tabbouleh

crecipe.com

Ingredients: lemon, extra virgin olive oil, parsley, asparagus, vegetable broth, cauliflower, zucchini, olive oil, capers, mint, sugar, scallion

Stir-Fried Wild Rice With Asparagus and Mushrooms

food.com

Ingredients: lemon, extra virgin olive oil, parsley, asparagus, vegetable broth, dill, shallot, brown rice, shiitake mushroom, lemon thyme, wild rice, garlic

La vignarola

gourmettraveller.com.au

Ingredients: lemon, extra virgin olive oil, parsley, asparagus, vegetable broth, prosciutto, bread, artichoke, peas, mint, garlic, scallion

Primavera soup with pangrattato

womensweeklyfood.com.au

Ingredients: lemon, extra virgin olive oil, parsley, asparagus, vegetable broth, bread, butter, orzo, shallot, peas, zucchini flowers, chile pepper, garlic

Baked Risotto Primavera

handletheheat.com

Ingredients: lemon, extra virgin olive oil, parsley, asparagus, vegetable broth, parmesan, white wine, brown rice, snap peas, bell pepper, onion, garlic, scallion

Spring Orzo Salad Recipe

yummyhealthyeasy.com

Ingredients: lemon, extra virgin olive oil, parsley, asparagus, vegetable broth, almond, orzo, feta, honey, white wine vinegar, peas, arugula, scallion, canned chickpea

Asparagus, pea and mint risotto

deliciousmagazine.co.uk

Ingredients: lemon, extra virgin olive oil, parsley, asparagus, vegetable broth, canned anchovy, pecorino, butter, celery, white wine, fresh mint, peas, olive oil, spinach, risotto rice, scallion, canola oil

Fresh Cod with Salsa Verde

thedailymeal.com

Ingredients: lemon, extra virgin olive oil, parsley, asparagus, vegetable broth, canned anchovy, cod, shallot, orange, fennel, dijon mustard, orange juice, capers, himalayan salt, avocado oil, mint, garlic, tarragon, sherry vinegar