extra virgin olive oil, asparagus, prosciutto, lemon & canned artichoke recipes
2 recipes
Page 1
Prosciutto and artichoke salad with croûtes
womensweeklyfood.com.au
Ingredients: prosciutto, lemon, extra virgin olive oil, asparagus, canned artichoke, bread, feta, fig, basil, dijon mustard, capers
Italian vegetable stew with broad beans, peas & artichokes
philips.sa
Ingredients: prosciutto, lemon, extra virgin olive oil, asparagus, canned artichoke, chicken stock, fava beans, fresh mint, peas, leek, spinach, onion