extra virgin olive oil, asparagus, tarragon & basil recipes
6 recipes
Page 1
Asparagus and Herb Salad
leitesculinaria.com
Ingredients: extra virgin olive oil, basil, asparagus, tarragon, lemon, chive, fresh mint, egg, parsley
Three Vegetable Penne with Tarragon-Basil Pesto
foodnetwork.com
Ingredients: extra virgin olive oil, basil, asparagus, tarragon, pine nut, parmesan, penne rigate, lemon, zucchini, parsley, green beans, garlic
Grilled Asparagus and Burrata with Wild Garlic Pesto
culturecheesemag.com
Ingredients: extra virgin olive oil, basil, asparagus, tarragon, pine nut, sourdough bread, parmesan, pecorino, burrata, lemon, wild garlic, parsley
Tagliatelle with Asparagus and Peas
loveandlemons.com
Ingredients: extra virgin olive oil, basil, asparagus, tarragon, cashew, parmesan, tagliatelle, microgreens, lemon, chive, dijon mustard, peas, garlic
Crunchy Vegetable ‘Tabbouleh’ with Coconut Cream & Herb Dressing
thehappyfoodie.co.uk
Ingredients: extra virgin olive oil, basil, asparagus, tarragon, pine nut, coconut oil, lemon, fennel, cucumber, fresh mint, carrot, parsley, gem lettuce, coconut milk, garlic, scallion
Little Gem Spring Salad with Toasted Seeds and Herbed Goat Cheese
snixykitchen.com
Ingredients: extra virgin olive oil, basil, asparagus, tarragon, pistachio, goat cheese, lemon, chive, honey, white wine vinegar, broccoli sprout, mayonnaise, olive oil, gem lettuce, sunflower seeds, radish, pumpkin seeds