extra virgin olive oil, asparagus, vegetable broth, garlic & risotto rice recipes
7 recipes
Page 1
Spring Vegetable Risotto
jamiegeller.com
Ingredients: extra virgin olive oil, asparagus, risotto rice, garlic, vegetable broth, parmesan, goat cheese, carrot, peas, onion
Asparagus & Mushroom Risotto
eatingwell.com
Ingredients: extra virgin olive oil, asparagus, risotto rice, garlic, vegetable broth, parmesan, shallot, shiitake mushroom, red wine, parsley, thyme
Champagne Risotto with Peppers and Asparagus
myrecipes.com
Ingredients: extra virgin olive oil, asparagus, risotto rice, garlic, vegetable broth, goat cheese, lemon, shallot, champagne, bell pepper, onion
Vegan Pea & Asparagus Risotto with Pesto {Oven Baked}
happyveggiekitchen.com
Ingredients: extra virgin olive oil, asparagus, risotto rice, garlic, vegetable broth, pine nut, lemon, balsamic vinegar, basil, peas, olive oil
Creamy Asparagus Risotto
2sistersrecipes.com
Ingredients: extra virgin olive oil, asparagus, risotto rice, garlic, vegetable broth, parmesan, half and half, butter, cracked pepper, parsley, cayenne
Lighter Spring Risotto
iowagirleats.com
Ingredients: extra virgin olive oil, asparagus, risotto rice, garlic, vegetable broth, butter, lemon, white wine, shallot, basil, peas, button mushroom
Spring Vegetable Risotto
deliciouslittlebites.com
Ingredients: extra virgin olive oil, asparagus, risotto rice, garlic, vegetable broth, parmesan, butter, lemon, shallot, zucchini, white cooking wine, peas, summer squash