extra virgin olive oil, avocado, parsley, scallion & canned chickpea recipes
5 recipes
Page 1
Avo & chickpea salad
australianavocados.com.au
Ingredients: extra virgin olive oil, parsley, avocado, scallion, canned chickpea, feta, cucumber, basil, lime
Sorghum Chickpea Bowl
thehealthyapple.com
Ingredients: extra virgin olive oil, parsley, avocado, scallion, canned chickpea, lemon, kale, basil, sorghum, black olives, bell pepper, onion, garlic
Back to School (After School) Tapas Plate
thehealthyapple.com
Ingredients: extra virgin olive oil, parsley, avocado, scallion, canned chickpea, celery, lemon, red onion, balsamic vinegar, roasted red peppers, kale, basil, canned beans, cilantro, red quinoa
Garden Herb Stuffed Tomatoes with 'Creamy' Avocado Drizzle
thehealthyapple.com
Ingredients: extra virgin olive oil, parsley, avocado, scallion, canned chickpea, almond milk, bread, lemon, sesame seed, garlic powder, basil, tomato, oregano, arugula, cilantro, bell pepper, chili flake
Winter squash penne
jamieoliver.com
Ingredients: extra virgin olive oil, parsley, avocado, scallion, canned chickpea, parmesan, short-cut pasta, feta, balsamic vinegar, romaine, cucumber, fresh mint, bouillon cube, butternut squash, sage, tomato, fennel seed, onion, chile pepper