extra virgin olive oil, avocado, parsley, scallion & kale recipes
4 recipes
Page 1
Sorghum Chickpea Bowl
thehealthyapple.com
Ingredients: kale, extra virgin olive oil, parsley, avocado, scallion, lemon, basil, sorghum, black olives, bell pepper, onion, garlic, canned chickpea
Back to School (After School) Tapas Plate
thehealthyapple.com
Ingredients: kale, extra virgin olive oil, parsley, avocado, scallion, celery, lemon, red onion, balsamic vinegar, roasted red peppers, basil, canned beans, cilantro, red quinoa, canned chickpea
Shades of Green Salad (Kale, Roasted Zucchini, and Green Pea Salad with Creamy Za’atar Dressing)
anediblemosaic.com
Ingredients: kale, extra virgin olive oil, parsley, avocado, scallion, heavy cream, lemon, zucchini, za'atar, honey, peas, mayonnaise, sunflower seeds, cooking spray, apple cider vinegar, garlic
Avocado bowl with quinoa, kale and tahini lemon dressing
gourmettraveller.com.au
Ingredients: kale, extra virgin olive oil, parsley, avocado, scallion, pistachio, feta, dukkah, lemon, coriander, tahini, carrot, chard, olive oil, quinoa, mint, garlic