extra virgin olive oil, baby greens, artichoke & shallot recipes
7 recipes
Page 1
Warm Spinach Artichoke Dip
cleaneatingmag.com
Ingredients: shallot, extra virgin olive oil, artichoke, baby greens, parmesan, lemon, honey, hearts of palm, garlic
Veggie Focaccia
goodhousekeeping.com
Ingredients: shallot, extra virgin olive oil, artichoke, baby greens, pesto, focaccia, fresh mozzarella, red wine vinegar, mayonnaise, bell pepper, thyme
Baby Artichoke Olive Spinach Salad
oceanmist.com
Ingredients: shallot, extra virgin olive oil, artichoke, baby greens, canned anchovy, breadsticks, feta, lemon, basil, vinaigrette dressing, black olives
Artichoke Niçoise salad
gourmettraveller.com.au
Ingredients: shallot, extra virgin olive oil, artichoke, baby greens, canned anchovy, baguette, lemon, basil, white wine vinegar, egg, olive oil, tomato, black olives, garlic
Creamy Spinach and Artichoke Salmon
halfbakedharvest.com
Ingredients: shallot, extra virgin olive oil, artichoke, baby greens, salmon, parmesan, butter, cream cheese, lemon, paprika, sage, coconut milk, garlic, chili flake
Creamy One Pot Pasta with Artichokes & Lemon
ellerepublic.de
Ingredients: shallot, extra virgin olive oil, artichoke, baby greens, chicken broth, pine nut, parmesan, short-cut pasta, creme fraiche, lemon, white wine, parsley, capers, garlic, chili flake
Basil and Chicken Pasta Salad
hy-vee.com
Ingredients: shallot, extra virgin olive oil, artichoke, baby greens, chicken breast, pesto, spiral pasta, feta, lemon, red onion, cherry tomato, cannellini beans, basil, carrot, white wine vinegar, dijon mustard, agave nectar, garlic