extra virgin olive oil, baby greens, canned chickpea & basil recipes
5 recipes
Page 1
Chickpea Salad
2sistersrecipes.com
Ingredients: extra virgin olive oil, basil, baby greens, canned chickpea, balsamic vinegar, cucumber, bell pepper
Vegan Quinoa Summer Salad
thepetitecook.com
Ingredients: extra virgin olive oil, basil, baby greens, canned chickpea, lemon, red onion, cherry tomato, cucumber, canned black beans, canned beans, quinoa
Couscous-Stuffed Peppers with Basil Sauce
foodnetwork.com
Ingredients: extra virgin olive oil, basil, baby greens, canned chickpea, chicken broth, couscous, creme fraiche, feta, cumin, lemon, raisins, bell pepper, sugar, garlic
Quinoa Bowls with Tortilla Wraps
eatsmarter.com
Ingredients: extra virgin olive oil, basil, baby greens, canned chickpea, pine nut, whole-wheat tortillas, lemon, portobello mushroom, cabbage, romaine, cucumber, tahini, olive oil, bell pepper, quinoa, vegetable broth
Tomato Soup with Chickpeas and Spinach
leitesculinaria.com
Ingredients: extra virgin olive oil, basil, baby greens, canned chickpea, yogurt, cumin, celery, rosemary, carrot, smoked paprika, onion, sugar, canned tomato, garlic, vegetable broth, chili flake