extra virgin olive oil, baby greens, canned chickpea & couscous recipes
4 recipes
Page 1
Couscous-Stuffed Peppers with Basil Sauce
foodnetwork.com
Ingredients: couscous, extra virgin olive oil, baby greens, canned chickpea, chicken broth, creme fraiche, feta, cumin, lemon, basil, raisins, bell pepper, sugar, garlic
Moroccan Salad
fusioncraftiness.com
Ingredients: couscous, extra virgin olive oil, baby greens, canned chickpea, cooked chicken, cumin, lemon, paprika, orange, kalamata olives, cucumber, parsley, olive oil, tomato, pomegranate
Moroccan spiced carrot, pumpkin and chickpea salad
womensweeklyfood.com.au
Ingredients: couscous, extra virgin olive oil, baby greens, canned chickpea, feta, dukkah, lemon, red onion, baby carrot, zucchini, currant, mint, pumpkin seeds, garlic, ras el hanout, pomegranate
Roasted chickpea and vegie salad
weightwatchers.com
Ingredients: couscous, extra virgin olive oil, baby greens, canned chickpea, slivered almonds, greek yogurt, lemon, cauliflower, red onion, zucchini, fresh mint, sumac, radish, coriander powder, oregano, garlic