extra virgin olive oil, baby greens, parmesan, dijon mustard & prosciutto recipes
1 recipes
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Prosciutto Salad with Roasted Wild Mushroom, Delicata Squash, and Balsamic-Thyme Vinaigrette
parmacrown.com
Ingredients: prosciutto, parmesan, extra virgin olive oil, dijon mustard, baby greens, balsamic vinegar, thyme, delicata squash, wild mushroom