extra virgin olive oil, baby greens, red wine vinegar & canned anchovy recipes
5 recipes
Page 1
Green Bean and Kale Caesar Salad
foodnetwork.com
Ingredients: canned anchovy, extra virgin olive oil, red wine vinegar, baby greens, parmesan, bread, lemon, dijon mustard, green beans, pumpkin seeds, garlic
Kale Meets Caesar Salad
foodnetwork.com
Ingredients: canned anchovy, extra virgin olive oil, red wine vinegar, baby greens, parmesan, baguette, lemon, red onion, romaine, honey, mayonnaise, garlic
Easy Warm Spinach Salad
crecipe.com
Ingredients: canned anchovy, extra virgin olive oil, red wine vinegar, baby greens, bacon, asiago, seasoned rice vinegar, white pepper, egg, onion, garlic, scallion
Good green salad with fried-onion vinaigrette
goodfood.com.au
Ingredients: canned anchovy, extra virgin olive oil, red wine vinegar, baby greens, lemon, lettuce, cucumber, honey, wholegrain mustard, vinaigrette dressing, arugula, avocado, onion
Salad of poached tuna, feta stuffed eggplant and beans
gourmettraveller.com.au
Ingredients: canned anchovy, extra virgin olive oil, red wine vinegar, baby greens, tuna steak, pine nut, feta, lemon, eggplant, rosemary, basil, bay leaf, allspice, parsley, olive oil, capers, tomato, arugula, onion, garlic