extra virgin olive oil, baby greens, red wine vinegar, garlic & parmesan recipes
9 recipes
Page 1
Pasta Alla Greca
cento.com
Ingredients: parmesan, extra virgin olive oil, red wine vinegar, baby greens, garlic, spiral pasta, red onion, sun dried tomato, basil, black olives
Sautéed Mushroom Spinach Salad
food52.com
Ingredients: parmesan, extra virgin olive oil, red wine vinegar, baby greens, garlic, red onion, maple syrup, red wine, dijon mustard, button mushroom
Green Bean and Kale Caesar Salad
foodnetwork.com
Ingredients: parmesan, extra virgin olive oil, red wine vinegar, baby greens, garlic, canned anchovy, bread, lemon, dijon mustard, green beans, pumpkin seeds
Rigatoni with Tricolor Peppers
redbookmag.com
Ingredients: parmesan, extra virgin olive oil, red wine vinegar, baby greens, garlic, rigatoni, butter, white wine, canned cannellini beans, bell pepper, onion, vegetable broth
Kale Meets Caesar Salad
foodnetwork.com
Ingredients: parmesan, extra virgin olive oil, red wine vinegar, baby greens, garlic, canned anchovy, baguette, lemon, red onion, romaine, honey, mayonnaise
Stuffed Pork Tenderloin with Chimichurri
yummly.co.uk
Ingredients: parmesan, extra virgin olive oil, red wine vinegar, baby greens, garlic, pork fillet, seasoned bread crumbs, shallot, parsley, oregano, bell pepper, onion, chili flake
Garlicky Steak Salad with Chickpeas and Artichokes
sunset.com
Ingredients: parmesan, extra virgin olive oil, red wine vinegar, baby greens, garlic, beef steak, soy sauce, orange, artichoke, chickpea, orange juice, arugula, scallion
Goat Cheese & Spiced Walnuts Salad w/Mustard Vinaigrette
tablefortwoblog.com
Ingredients: parmesan, extra virgin olive oil, red wine vinegar, baby greens, garlic, walnut, butter, goat cheese, shallot, dijon mustard, parsley, cinnamon, oregano, sugar, nutmeg
Spring Asparagus Pasta Salad
ellerepublic.de
Ingredients: parmesan, extra virgin olive oil, red wine vinegar, baby greens, garlic, pine nut, short-cut pasta, cracked pepper, lemon, dill, zucchini, basil, artichoke, capers, asparagus, scallion