extra virgin olive oil, balsamic vinegar, honey, fig & frisee recipes
1 recipes
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Roasted Scallop Salad with Port-poached Figs and Apple Pear Salad
greatchefs.com
Ingredients: balsamic vinegar, extra virgin olive oil, fig, honey, frisee, scallop, foie gras, walnut oil, orange, apple, white pepper, orange juice, port wine, cress, pear