extra virgin olive oil, balsamic vinegar, tomato, parmesan & ricotta recipes
6 recipes
Page 1
Ricotta gnocchi in fresh tomato sauce
womensweeklyfood.com.au
Ingredients: parmesan, ricotta, balsamic vinegar, extra virgin olive oil, tomato, flour, egg, oregano, scallion
Pacific Northwest Prawn, Ricotta and Spinach Pasta
food.com
Ingredients: parmesan, ricotta, balsamic vinegar, extra virgin olive oil, tomato, shrimp, short-cut pasta, basil, baby greens, garlic
Prawn, ricotta and spinach pasta
goodfood.com.au
Ingredients: parmesan, ricotta, balsamic vinegar, extra virgin olive oil, tomato, prawns, penne rigate, basil, olive oil, spinach, garlic
Three-Cheese French Bread Pizza
foodnetwork.com
Ingredients: parmesan, ricotta, balsamic vinegar, extra virgin olive oil, tomato, bread, mozzarella, parsley, button mushroom, garlic, chili flake
3 Cheese Zucchini "Ravioli" with Roasted Tomato Basil Sauce
halfbakedharvest.com
Ingredients: parmesan, ricotta, balsamic vinegar, extra virgin olive oil, tomato, feta, cherry tomato, zucchini, basil, thyme, garlic, chili flake
Caprese Chicken Lasagna
delish.com
Ingredients: parmesan, ricotta, balsamic vinegar, extra virgin olive oil, tomato, chicken breast, flour, lasagna, milk, mozzarella, butter, basil, egg, oregano, balsamic glaze, garlic