extra virgin olive oil, basil, baguette, parsley & canned anchovy recipes
2 recipes
Page 1
Lemon-Herb Shrimp Packets
foodnetwork.com
Ingredients: canned anchovy, baguette, extra virgin olive oil, basil, parsley, shrimp, clam juice, butter, lemon, cherry tomato, paprika, jalapeno, garlic, scallion
Pan Bagnat
bonappetit.com
Ingredients: canned anchovy, baguette, extra virgin olive oil, basil, parsley, canned tuna, lemon, red onion, kalamata olives, roasted red peppers, red wine vinegar, dijon mustard, egg, capers, tomato, garlic