extra virgin olive oil, basil, baguette, parsley & scallop recipes

1 recipes

Page 1

Scallops Bonne Femme and Spinach with Crispy Prosciutto

foodnetwork.com

Ingredients: scallop, baguette, extra virgin olive oil, basil, parsley, chicken stock, prosciutto, bread crumbs, flour, butter, cream, white wine, shallot, hot sauce, button mushroom, spinach, thyme, garlic, nutmeg