extra virgin olive oil, basil, balsamic vinegar, garlic, black olives & canned anchovy recipes
4 recipes
Page 1
Roman Tomato Salad
giadzy.com
Ingredients: canned anchovy, balsamic vinegar, extra virgin olive oil, basil, black olives, garlic, parsley, capers, tomato
Barbecued beef rump with panzanella salad
womensweeklyfood.com.au
Ingredients: canned anchovy, balsamic vinegar, extra virgin olive oil, basil, black olives, garlic, beef stew meat, butter, rustic italian bread, shallot, red wine vinegar, parsley, olive oil, capers, tomato, bell pepper, thyme
Swordfish And Caponata Di Melanzanes
crecipe.com
Ingredients: canned anchovy, balsamic vinegar, extra virgin olive oil, basil, black olives, garlic, swordfish, pine nut, lemon, tomato sauce, eggplant, raisins, capers, tomato, onion, sugar, chili flake
Ricotta fritters
jamieoliver.com
Ingredients: canned anchovy, balsamic vinegar, extra virgin olive oil, basil, black olives, garlic, parmesan, ricotta, flour, lemon, tomato sauce, zucchini, fresh mint, egg, olive oil, porcini, chile pepper, nutmeg