extra virgin olive oil, basil, canned tomato, heavy cream & white wine recipes
7 recipes
Page 1
Rigatoni with Spicy Shrimp
foodnetwork.com
Ingredients: heavy cream, white wine, extra virgin olive oil, basil, canned tomato, shrimp, rigatoni, shallot, chili flake
Pasta al Pomodoro e Formaggio
cheftimestwo.com
Ingredients: heavy cream, white wine, extra virgin olive oil, basil, canned tomato, parmesan, short-cut pasta, fettuccine, red onion, garlic, chili flake
Tomato Basil Bisque
cheftimestwo.com
Ingredients: heavy cream, white wine, extra virgin olive oil, basil, canned tomato, celery, cherry tomato, carrot, smoked paprika, onion, sugar, garlic, chili flake
Penne Cal-Italia
food52.com
Ingredients: heavy cream, white wine, extra virgin olive oil, basil, canned tomato, parmesan, short-cut pasta, sun dried tomato, button mushroom, baby greens, onion, garlic, chili flake, italian seasoning
Slow-Cooker Vegetarian Bolognese
eatingwell.com
Ingredients: heavy cream, white wine, extra virgin olive oil, basil, canned tomato, parmesan, spaghetti, celery, cannellini beans, carrot, onion, garlic, vegetable broth, italian seasoning
Shrimp and Penne Rose Bake
kitchentrials.com
Ingredients: heavy cream, white wine, extra virgin olive oil, basil, canned tomato, shrimp, parmesan, short-cut pasta, mozzarella, butter, lemon, oregano, garlic, italian seasoning, cayenne
Cannelloni Florentine
allrecipes.com
Ingredients: heavy cream, white wine, extra virgin olive oil, basil, canned tomato, ground beef, parmesan, cannelloni, celery, carrot, olive oil, tomato, spinach, onion, garlic, italian seasoning