extra virgin olive oil, basil, chili flake, canned anchovy & raisins recipes
2 recipes
Page 1
Swordfish And Caponata Di Melanzanes
crecipe.com
Ingredients: canned anchovy, extra virgin olive oil, basil, raisins, chili flake, swordfish, pine nut, lemon, tomato sauce, balsamic vinegar, eggplant, capers, tomato, black olives, onion, sugar, garlic
Herb-Seared Tuna with Caponata and Warm Lemon Creme Fraiche
foodnetwork.com
Ingredients: canned anchovy, extra virgin olive oil, basil, raisins, chili flake, chicken stock, tuna steak, creme fraiche, lemon, balsamic vinegar, kalamata olives, eggplant, capers, tomato, bell pepper, onion, sugar, garlic