extra virgin olive oil, basil, chili flake, red wine & pecorino recipes
2 recipes
Page 1
Naked Pasta: Make This Gnudi Marinara
foodrepublic.com
Ingredients: pecorino, extra virgin olive oil, basil, red wine, chili flake, parmesan, ricotta, flour, carrot, white pepper, egg, parsley, tomato, onion, garlic
Instant Pot Lentil Bolognese Sauce
platingsandpairings.com
Ingredients: pecorino, extra virgin olive oil, basil, red wine, chili flake, celery, balsamic vinegar, carrot, bay leaf, button mushroom, tomato paste, oregano, lentils, thyme, onion, gluten-free pasta, canned tomato, garlic