extra virgin olive oil, basil, egg, nutmeg & canned whole tomato recipes
5 recipes
Page 1
Zucchini Lasagna Roll-Ups
simplyrecipes.com
Ingredients: extra virgin olive oil, basil, canned whole tomato, egg, nutmeg, parmesan, ricotta, zucchini, parsley, olive oil, sugar, garlic
Four Cheese and Spinach Lasagna
foodnetwork.com
Ingredients: extra virgin olive oil, basil, canned whole tomato, egg, nutmeg, parmesan, lasagna, mozzarella, cottage cheese, goat cheese, lemon, tomato sauce, spinach, garlic, cayenne
Manicotti
crecipe.com
Ingredients: extra virgin olive oil, basil, canned whole tomato, egg, nutmeg, parmesan, ricotta, manicotti, mozzarella, butter, marinara sauce, spinach, thyme, onion, garlic
Gnocchi with Spicy Tomato Sauce
foodnetwork.com
Ingredients: extra virgin olive oil, basil, canned whole tomato, egg, nutmeg, parmesan, flour, tomato sauce, red wine vinegar, red wine, tomato paste, oregano, onion, potato, garlic, chili flake
Wild Mushroom and Cauliflower Lasagna
foodnetwork.com
Ingredients: extra virgin olive oil, basil, canned whole tomato, egg, nutmeg, ricotta, pecorino, flour, lasagna, milk, fontina, butter, cauliflower, shallot, mixed mushrooms, honey, parsley, porcini, thyme, onion, garlic, chili flake